Your First Brew Part 3: The Bottling

Okay, it’s been two weeks. You’ve been watching the airlock on your bucket or carboy bubbling away with a certain hunger in your eye and an anticipation in your liver. You’ve been marking your calendar every day waiting for the moment when the beer is finally done and you can sample the goodness that barley hops and yeast making sweet love has brought forth. And the day has finally arrived. The churning yeast has stopped…

Continue Reading →